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World Food Cafe: v. 2: Easy Vegetarian Recipes from Around the Globe
by: Chris Caldicott

Off The Bookshelf's Price: £20.00

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Used Price: £8.95
Third Party New Price: £11.71

Availability: Usually dispatched within 24 hours Binding: Hardcover
EAN: 9780711225404
ISBN: 0711225400
Label: Frances Lincoln
Manufacturer: Frances Lincoln
Number Of Pages: 192
Publication Date: October 01, 2006
Publisher: Frances Lincoln
Studio: Frances Lincoln
Sales Rank: 62625

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World Food Cafe 2: Easy Vegetarian Food from Around the Globe

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Customer Reviews

Average Rating: out of 5 stars

Rating:

- Inspiring and delicious - brings back memories of my own travels and the desire for new ones!
I absolutley love this book - so much that I keep giving it as a gift and reccomending it to friends over and over again. I've travelled through many of the countries in the book and the writers tales of how they came across each dish really bring back memories of my own adventures and the desire for new ones! It's essentially a culinary travelogue. Also fantastic are their vegetarian adaptions of classically meat dishes which I was unable to try on my travels as I'm vegetarian but can now attempt at home. The photographs of the locations and the food are inspiring and the recipes easy to follow. I've used the book for casual meals and dinner parties alike.

Rating:

- Lovely vegetarian world-view
I purchased this book on a whim but it proved to be a good one. This book is a blend of travel, food and social commentary as we hear tales of how they got to places and the people they met there. Just looking at the pages can give some escapism from the dreary British weather!

I liked the way that the authors tackled locations that are not already plundered for recipes, instead looking for new recipes and how different people in exotic locations eat good wholesome food that is largely accessable by us back here.
It was interesting especially to read the Caribbean section which although they admitted was largely a meat-eating cuisine, they could still find vegetarian dishes or ways to easily replace the meat in the local recipes. ... Read More:

Rating:

- World Food Cafe's Triumphant Return
This is a superb book that will transport your palate to many countries of the world from your own kitchen. The standard of writing and photography are excellent and the stories behind the recipes give you a real feel for the cuisine and cultures of the world. Oh, and don't worry about hing- it's another name for asoefetida- a bigger moutful of a name but readily found in the spice section of most large supermarkets. It's used as a digestive aid in some Indian dishes.
This book is well worth purchasing, as its predecessor.

Rating:

- A delight to the eye and tum.
Whilst I am not a vegetarian, I do like my food to taste as good as it can. Nestled snugly above Neal's Yard, near Covent Garden in London, is the small and friendly World Food Cafe. After first attending their mighty benches on a whim, I discovered the tasty treats that lurked within were good. Many more visits were made to the Cafe, and many chums were also converted. The food was always great - the menu is a shapeshifting entity, changing from visit to visit depending on what is cooking, making each meal a voyage of discovery. I've yet to discover something there that didn't go down with contented slurps.

So, overjoyed was I when I noticed this book. Simply put, this publication is a must-have. Every recipe is exciting, every page ... Read More:

Rating:

- Fantastic mouth watering delight!
With the simplest of standard cupboard ingredients, the recipes in this book are by far the best I have seen in a vegetarian cook book. The photos accompanying many of the recipes are sheer delight and while reading the writers notes on where and how they came across the recipes ensure you either want to travel to experience the taste or get your pots and pans out and enjoy!

Books : World Food Cafe: v. 2: Easy Vegetarian Recipes from Around the Globe