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141.The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them (Complete) by: Katie Letcher Lyle
2004-04
Average Rating:  out of 5 stars

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Books : The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them (Complete)
List Price: £7.79
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Used Price: £10.69

Bought this in good faith as interested in foraging for wild food in the UK, but it is actually a north american guide, so returned as not fit for purpose. As a guide for anyone in america it would definitely not be recommended as there is nowhere near enough detail to allow definite identification, especially of fungi.

142.Beginners Guide to Cake Decorating (Beginners Guide to) from: Murdoch Books
April 08, 2002
Average Rating:  out of 5 stars

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Books : Beginners Guide to Cake Decorating (Beginners Guide to)
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Used Price: £4.99

This book got me interested in a cake decorating course, simply put but when followed acheive good results. Would recommend it to those wanting to attept to decorate a cake for the first time and those wanting some inspiration.

143.130 New Winemaking Recipes by: C.J.J. Berry
December 31, 1998
Average Rating:  out of 5 stars

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Books : 130 New Winemaking Recipes
List Price: £4.95
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If you have enjoyed the delights of CJJ Berry's 'First Steps in Winemaking', then this is an ideal companion and the logical next step. Although one or two of the recipes have been repeated from the first book, this contains over 130 mouth-watering recipes for home-made 'country' wines. Even at today's prices, they can work out as little as 20p per 75 cl bottle!!

Unlike the first book, the wines are listed in alphabetical order rather than seasonally which makes them easier to locate. The only problem I found was deciding which to make first and having to limit production to the space available in the house.

For beginners, try 'First steps' first as there are more detailed instructions for home winemaking - these are ... Read More:

144.Hard Up and Hungry: Hassle Free Recipes for Students, by Students by: Betsy Bell
August 04, 2005
Average Rating:  out of 5 stars

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Books : Hard Up and Hungry: Hassle Free Recipes for Students, by Students
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Used Price: £3.58

I'm not a student, I'm 30 years old but I have a bad habit of going to the supermarket, coming back having spent too much and still not enough ingredients to cook more than one meal! This book makes shopping simple, cooking even easier and all for a tiny budget. Some meals costing £1 per head?!?! I haven't tried all the recipes yet but found them so easy to follow and quick to do. You'll be healthier, fuller and your waller will be happier, so go buy it now.

145.Celebrate with a Cake: A Step-by-Step Guide to Creating 15 Memorable Cakes by: Lindy Smith
March 25, 2005
Average Rating:  out of 5 stars

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Books : Celebrate with a Cake: A Step-by-Step Guide to Creating 15 Memorable Cakes
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Used Price: £14.77

I found this book a little disappointing compared to Lindy Smiths other books, I was expecting more exciting cakes. There are only 15 cakes in the book and they cover lots of different themes. I do think the cakes would be easy for a novice decorator to create though so if you are new to decorating this may be a good book to have on your book shelf.

146.Leiths Techniques Bible by: Susan Spaull, Lucinda Bruce-Gardyne
August 18, 2003
Average Rating:  out of 5 stars

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Books : Leiths Techniques Bible
List Price: £35.00
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Used Price: £17.45

This is a fantastic book that covers cooking and cooking skills. It is a fantastic reference, a great example of this is I wanted a hollandaise sauce recipe and the book mentions three differnet methods depending on the amount of people you are cooking for. Excellent is the only word for it and it allows you to cook in your own style with the tips/knowledge of a chef. I would like to read the book in bed from cover to cover, but I think my wife would leave me if I did.... It is a little bit sad I suppose.

147.Cooking Without by: Barbara Cousins
July 17, 2000
Average Rating:  out of 5 stars

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Books : Cooking Without
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Great book for teaching us to revert back to natural cooking methods & ingredients. A common sense approach to today's dietary issues with a great range of tasty recipes to choose from.

148.Barefoot in Paris: Easy French Food You Can Make at Home by: Ina Garten
July 29, 2005
Average Rating:  out of 5 stars

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Books : Barefoot in Paris: Easy French Food You Can Make at Home
List Price: £25.00
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THIS COOKBOOK IS FANTASTIC AS IS INA GARTEN., THE RECIPES AND METHODS ARE EASY TO FOLLOW., PLEASE TRY THE COEUR A LA CREME' RECIPE FOR A SPECIAL OCCASION, IT IS FABULOUS AND CAUSED QUITE A SENSATION WHEN I MADE IT FOR SOME CLOSE FRIENDS., I HAVE FOUND THAT OVERALL THE INGREDIENTS INA USES CAN BE PURCHASED AND CERTAINLY SUBSTITUTED WITH BRITISH INGREDIENTS, PERHAPS SOMETIMES WITH A LITTLE TRIAL AND ERROR BUT THAT'S THE PLEASURE OF COOKING, BUT, ALWAYS SUCCESSFUL. I AM NOW AWAITING DELIVERY THE LAST BOOK IN MY COLLECTION (PARTIES) THEN I ALMOST HAVE THEM ALL. ANYWAY HIGHLY RECOMMENDED..SHE'S MY HEROINE BRILLIANT........

149."Good Food": 101 Recipes for Kids (Good Food 101) by: Angela Nilsen, Jeni Wright
March 20, 2008
Average Rating:  out of 5 stars

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Books : "Good Food": 101 Recipes for Kids (Good Food 101)
List Price: £4.99
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THIS COOKBOOK IS FANTASTIC AS IS INA GARTEN., THE RECIPES AND METHODS ARE EASY TO FOLLOW., PLEASE TRY THE COEUR A LA CREME' RECIPE FOR A SPECIAL OCCASION, IT IS FABULOUS AND CAUSED QUITE A SENSATION WHEN I MADE IT FOR SOME CLOSE FRIENDS., I HAVE FOUND THAT OVERALL THE INGREDIENTS INA USES CAN BE PURCHASED AND CERTAINLY SUBSTITUTED WITH BRITISH INGREDIENTS, PERHAPS SOMETIMES WITH A LITTLE TRIAL AND ERROR BUT THAT'S THE PLEASURE OF COOKING, BUT, ALWAYS SUCCESSFUL. I AM NOW AWAITING DELIVERY THE LAST BOOK IN MY COLLECTION (PARTIES) THEN I ALMOST HAVE THEM ALL. ANYWAY HIGHLY RECOMMENDED..SHE'S MY HEROINE BRILLIANT........

150.Recipe Keeper by: Natasha Taborifried
April 03, 2006
Average Rating:  out of 5 stars

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Books : Recipe Keeper
List Price: £14.99
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Used Price: £16.78

Fantastic - within 30 minutes all those bits of paper with recipes I had cut out of magazines etc over the years were neatly stored in the binder thanks to the fantastic self adhesive pages.

Separate sections and loose leaf design make it really easy to use it as you wish

Every home should have one!

A mother of three and busy but keen cook!


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