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181.Culinary Artistry by: Andrew Dornenburg, Karen Page October 21, 1996
Average Rating: >>More Details		List Price: £17.99 Off The Bookshelf's Price: £11.69 You Save: £6.30 (35%) Prices subject to change. Used Price: £11.11
I bought the authors' newer work, The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, which describes itself as covering "modern" flavour combinations, whereas this earlier work covers "classic" flavour combinations. It also says in that other book that it ought to be used in conjunction with this earlier work (and also with their work on food and drink matching, What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water). So, I duly went ahead and got this book too. However, I honestly cannot see anything in this earlier book which warrants getting it if you have the later work, as the later work appears ... Read More:

182.Favourite English Recipes: Traditional Fare from Around the Counties (Favourite Recipes) from: J Salmon Ltd 1998-12
Average Rating: >>More Details		Off The Bookshelf's Price: £1.25 Prices subject to change. Used Price: £0.01
I bought the authors' newer work, The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, which describes itself as covering "modern" flavour combinations, whereas this earlier work covers "classic" flavour combinations. It also says in that other book that it ought to be used in conjunction with this earlier work (and also with their work on food and drink matching, What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water). So, I duly went ahead and got this book too. However, I honestly cannot see anything in this earlier book which warrants getting it if you have the later work, as the later work appears ... Read More:

183.Floyd's Thai Food by: Keith Floyd October 02, 2006
Average Rating: >>More Details		List Price: £17.99 Off The Bookshelf's Price: £11.69 You Save: £6.30 (35%) Prices subject to change. Used Price: £6.76
I bought the authors' newer work, The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, which describes itself as covering "modern" flavour combinations, whereas this earlier work covers "classic" flavour combinations. It also says in that other book that it ought to be used in conjunction with this earlier work (and also with their work on food and drink matching, What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water). So, I duly went ahead and got this book too. However, I honestly cannot see anything in this earlier book which warrants getting it if you have the later work, as the later work appears ... Read More:

184.70 Traditional African Recipes: Authentic Classic Dishes from All Over Africa Adapted for the Western Kitchen - All Shown Step-by-step in 300 Simple-to-follow Photographs by: Rosamund Grant August 24, 2007
Average Rating: >>More Details		List Price: £4.99 Off The Bookshelf's Price: £4.49 You Save: £0.50 (10%) Prices subject to change. Used Price: £3.41
This book is absolutely FANTASTIC! The recipes, mostly from West Africa, range from very simple side dishes, that you could add to more familar fare, to complex fish, vegetable and meat dishes. All are clearly described and well illustrated (i'm no great chef but like to experiment in the kitchen and, having received this book just 2 weeks ago have already tried 6 or 7 of the recipes. All of them have turned out successfully - as far as I can judge - and all of them I will definately make again). There's also a nice section at the beginning explaining what some of the more unfamiliar basic ingredients you'll need to find are. BUT there is so, so much more to this book . . . you'll need to go out and visit those stalls in the local market that you ... Read More:

185.Portuguese Homestyle Cooking by: Ana Patuleia Ortins 2008-11
Average Rating: >>More Details		List Price: £22.95 Off The Bookshelf's Price: £21.80 You Save: £1.15 ( 5%) Prices subject to change. Used Price: £34.88
hello, im a total portuguese nut - love the place. been going back and fore there now for quite soem time. have always tried to get recipes etc for their magnificent food, but always failed upon aquiring this book, i wasnt expecting anything special - how wrong was i? this is the most informative cookbook i have ever read. and the recipes are superb

186.Eating Up Italy: Voyages on a Vespa by: Matthew Fort June 20, 2005
Average Rating: >>More Details		List Price: £8.99 Off The Bookshelf's Price: £6.69 You Save: £2.30 (26%) Prices subject to change. Used Price: £2.73
Matthew Fort's epic scooter ride up the thigh-boot of Italy is a truly delicious read. Every aspect of the fascinating and varied Italian life he encountered is amusingly reflected upon in his lightly erudite prose. I thought his acknowledgement of feeling homesick (unlike Thesiger et al) was particularly endearing and the description of his amateurish Vespa riding in Naples most entertaining.Mr Fort was the restaurant critic for The Guardian, a foodie professional, but the gusto with which he describes the various meals he was presented with en route shows a boyish enthusiast peeping through the culinary afficionado. The recipes, which are added to each chapter-ending, are splendidly simple but totally mouthwatering.What Mr Fort has managed to do is ... Read More:

187.Favourite Yorkshire Recipes (Favourite Recipies) from: J Salmon Ltd 1996-12
Average Rating: >>More Details		Off The Bookshelf's Price: £1.25 Prices subject to change. Used Price: £0.01
Matthew Fort's epic scooter ride up the thigh-boot of Italy is a truly delicious read. Every aspect of the fascinating and varied Italian life he encountered is amusingly reflected upon in his lightly erudite prose. I thought his acknowledgement of feeling homesick (unlike Thesiger et al) was particularly endearing and the description of his amateurish Vespa riding in Naples most entertaining.Mr Fort was the restaurant critic for The Guardian, a foodie professional, but the gusto with which he describes the various meals he was presented with en route shows a boyish enthusiast peeping through the culinary afficionado. The recipes, which are added to each chapter-ending, are splendidly simple but totally mouthwatering.What Mr Fort has managed to do is ... Read More:

188.The Great British Village Show Cookbook by: James Martin May 31, 2007
Average Rating: >>More Details		List Price: £18.99 Off The Bookshelf's Price: £14.49 You Save: £4.50 (24%) Prices subject to change. Used Price: £9.99
this is the book of the same name. If you love the culture of the village show and admire its unique qualities, this is the book for you! Did you know that the world record for the longest ever carrot was at The Great British Village Show final? You do now! `Village show contestants share their favourite recipes, passed from family to family, and the expert judges reveal insiders' tips....' From the back cover:- `Join James Martin as he celebrates the best of British produce and discover new ways to make the most of fresh, locally produced ingredients. Uncover the secrets of the fruitiest strawberry jam, the tangiest pickles, the lightest Victoria sponge and the most satisfying meals, brimming ... Read More:

189.I Love Food by: Clare Macpherson-Grant Russell September 26, 2004
Average Rating: >>More Details		List Price: £20.00 Off The Bookshelf's Price: £19.00 You Save: £1.00 ( 5%) Prices subject to change. Used Price: £48.40
At last a book that has helped me overcome my fear of cooking! The recipes are easy to use and look amazing. I highly recommend this book to everyone, as it caters not only for dinner parties but also has some v quick supper and lunch dishes.

190.Hamlyn Essential Caribbean: Step-by-step Recipes with Style (Hamlyn Cookery) by: Heather Thomas September 15, 1997
Average Rating: >>More Details		List Price: £9.99 Off The Bookshelf's Price: £6.49 You Save: £3.50 (35%) Prices subject to change. Used Price: £4.90
After my disastrous attempt with Paul Prudhomme's book, this book was a breath of fresh air. Tasty, simple recipes which remind me of the Carribean. Not all are perfect, but a very good success rate with me, particularly with fish & prawn recipes.

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