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121.The Murphy's Ice Cream Book of Sweet Things by: Sean Murphy, Kieran Murphy
2008-04
Average Rating:  out of 5 stars

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Food and Drink : The Murphy's Ice Cream Book of Sweet Things
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A fabulous book, full of delightful recipes and insight that makes you want to head straight to the kitchen. I'd highly recommend this book.

122.Ice Cream and Other Desserts (More Than 70 Inspiring Recipes) by: Shona Crawford Poole
April 16, 2001
Average Rating:  out of 5 stars

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Food and Drink : Ice Cream and Other Desserts (More Than 70 Inspiring Recipes)
List Price: £12.99
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Used Price: £0.38

There are bigger, more colourful, more flashy ice cream books out there but this is an incredibly useful little book and would definitely be my prefered buy. I've made about a dozen recipes, and all have worked very well. It also gives formulas for adapting to other fruits e.g. sorbet recipes that can be used for redcurrants, blackcurrants or raspberries. And the no churn lemon icecream really is *quite* devastating. Very much recommended....

123.Getting Great Results from Your Ice Cream Machine: Simple Ways to Create Fabulous Iced Desserts, with More Than 80 Step-by-step Recipes Shown in Over 550 Photographs by: Joanna Farrow, Sara Lewis
February 23, 2007
Average Rating:  out of 5 stars

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Food and Drink : Getting Great Results from Your Ice Cream Machine: Simple Ways to Create Fabulous Iced Desserts, with More Than 80 Step-by-step Recipes Shown in Over 550 Photographs
List Price: £9.99
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Used Price: £5.70

There are bigger, more colourful, more flashy ice cream books out there but this is an incredibly useful little book and would definitely be my prefered buy. I've made about a dozen recipes, and all have worked very well. It also gives formulas for adapting to other fruits e.g. sorbet recipes that can be used for redcurrants, blackcurrants or raspberries. And the no churn lemon icecream really is *quite* devastating. Very much recommended....

124.Desserts (Best of Martha Stewart Living) (Best of Martha Stewart Living) by: Martha Stewart
September 01, 1999
Average Rating:  out of 5 stars

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Food and Drink : Desserts (Best of Martha Stewart Living) (Best of Martha Stewart Living)
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Used Price: £2.74

There are bigger, more colourful, more flashy ice cream books out there but this is an incredibly useful little book and would definitely be my prefered buy. I've made about a dozen recipes, and all have worked very well. It also gives formulas for adapting to other fruits e.g. sorbet recipes that can be used for redcurrants, blackcurrants or raspberries. And the no churn lemon icecream really is *quite* devastating. Very much recommended....

125.Sweet and Natural: More Than 120 Sugar-Free and Dairy-Free Desserts by: Meredith McCarty
2001-07
Average Rating:  out of 5 stars

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Food and Drink : Sweet and Natural: More Than 120 Sugar-Free and Dairy-Free Desserts
List Price: £10.59
Off The Bookshelf's Price: £9.13
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Used Price: £14.25

There are bigger, more colourful, more flashy ice cream books out there but this is an incredibly useful little book and would definitely be my prefered buy. I've made about a dozen recipes, and all have worked very well. It also gives formulas for adapting to other fruits e.g. sorbet recipes that can be used for redcurrants, blackcurrants or raspberries. And the no churn lemon icecream really is *quite* devastating. Very much recommended....

126.The Village Baker's Wife: The Desserts and Pastries That Made Gayle's Bakery Famous by: Gayle Ortiz, Joe Ortiz
1997-04
Average Rating:  out of 5 stars

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Food and Drink : The Village Baker's Wife: The Desserts and Pastries That Made Gayle's Bakery Famous
I checked this book out from the library to test some recipes. I had such successes that I want my own copy. The instructions are easy to follow and the recipes are fabulous. The lavendar shortbread has become a favorite.

127.Diabetic Dessert Cookbk by: Coleen Howard
1997-04
Average Rating:  out of 5 stars

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Food and Drink : Diabetic Dessert Cookbk
List Price: £6.70
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This book was a great disappointment. It should really be called Diabetic sweets, because more than half its content is given to what we English would call sweets ( candies for the Americans ).There are very few actual dessert recipes and most of those are classic recipes slightly adapted for diabetics in a way which any intelligent reader could have worked out for themselves. If you are looking for interesting desserts and puddings this is not the book for you.

128.Candymaking by: Ruth A. Kendrick, Pauline H. Atkinson
September 01, 1987
Average Rating:  out of 5 stars

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Food and Drink : Candymaking
List Price: £21.95
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Used Price: £6.49

If you like mouth-watering pictures along with your recipes, Candymaking by Ruth A. Kendrick and Pauline H. Atkinson is the book you've been looking for. I have used this book a number of times for excellent recipies for caramels, truffels, hard candy etc. Not only does this book have delicious ideas for tastey treats, but also a wonderful explaination about the supplies needed to make your sugary sensations.Candymaking really will you feel like the owner of your own candy store!!

129.Truffles, Candies, and Confections: Techniques and Recipes for Candymaking by: Carole Bloom
2005-01
Average Rating:  out of 5 stars

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Food and Drink : Truffles, Candies, and Confections: Techniques and Recipes for Candymaking
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Used Price: £18.04

If you like mouth-watering pictures along with your recipes, Candymaking by Ruth A. Kendrick and Pauline H. Atkinson is the book you've been looking for. I have used this book a number of times for excellent recipies for caramels, truffels, hard candy etc. Not only does this book have delicious ideas for tastey treats, but also a wonderful explaination about the supplies needed to make your sugary sensations.Candymaking really will you feel like the owner of your own candy store!!

130.Dolcissimo: Delicious Sweet Dishes from Italy by: Maxine Clark
February 01, 2004
Average Rating:  out of 5 stars

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Food and Drink : Dolcissimo: Delicious Sweet Dishes from Italy
If you like mouth-watering pictures along with your recipes, Candymaking by Ruth A. Kendrick and Pauline H. Atkinson is the book you've been looking for. I have used this book a number of times for excellent recipies for caramels, truffels, hard candy etc. Not only does this book have delicious ideas for tastey treats, but also a wonderful explaination about the supplies needed to make your sugary sensations.Candymaking really will you feel like the owner of your own candy store!!

page 13 of  172
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