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131.Cupcakes: Luscious Bakeshop Favorites from Your Home Kitchen by: Shelly Kaldunski
October 14, 2008


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Food and Drink : Cupcakes: Luscious Bakeshop Favorites from Your Home Kitchen
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133.Vice Cream: Gourmet Vegan Desserts by: Jeff Rogers
April 30, 2004
Average Rating:  out of 5 stars

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Food and Drink : Vice Cream: Gourmet Vegan Desserts
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I've had this book a few months now and they all taste so good I am takng the trouble to say YES! Don't be put off by the rather high cost of the ingredients on average it costs about £[...] to make 1 pound of vice cream but the results are definitely worth it, so be good to yourself.

134.The Summer Pudding Club Book by: Jean and Keith Turner, Keith Turner
June 01, 2000
Average Rating:  out of 5 stars

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Food and Drink : The Summer Pudding Club Book
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I've had this book a few months now and they all taste so good I am takng the trouble to say YES! Don't be put off by the rather high cost of the ingredients on average it costs about £[...] to make 1 pound of vice cream but the results are definitely worth it, so be good to yourself.

135.Ices Italia by: Linda Tubby
June 21, 2007
Average Rating:  out of 5 stars

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Food and Drink : Ices Italia
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this delightful book focuses on the specifically Italian origins of ices.

`There is a lack of credibility in many of the stories surrounding the origins of Italian ices. Most are based on myths and legends, but a number are plausibly linked to real historic events an provide a fascinating trail through a variety of countries......'

2007/Hardback/Pavilion
`The author, Linda Tubby, is an experienced food writer and food stylist.'

160 high quality matt pages, split over chapters:-

Iced Drinks and Granite
Sorbette
Gelati
Iced Desserts
Final Touches

with sections entitled:-

The Snow and Ice Age
The Art of Gelato
Gelato Rules
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136.Ice Cream (Small Book of Good Taste) (Small Book of Good Taste) by: Chris Tanner, James Tanner
March 01, 2008
Average Rating:  out of 5 stars

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Food and Drink : Ice Cream (Small Book of Good Taste) (Small Book of Good Taste)
List Price: £8.99
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Used Price: £3.25

this delightful book focuses on the specifically Italian origins of ices.

`There is a lack of credibility in many of the stories surrounding the origins of Italian ices. Most are based on myths and legends, but a number are plausibly linked to real historic events an provide a fascinating trail through a variety of countries......'

2007/Hardback/Pavilion
`The author, Linda Tubby, is an experienced food writer and food stylist.'

160 high quality matt pages, split over chapters:-

Iced Drinks and Granite
Sorbette
Gelati
Iced Desserts
Final Touches

with sections entitled:-

The Snow and Ice Age
The Art of Gelato
Gelato Rules
Read More:

137.Home Made Desserts (Homemade) by: Catherine Atkinson
January 25, 2007
Average Rating:  out of 5 stars

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Food and Drink : Home Made Desserts (Homemade)
this delightful book focuses on the specifically Italian origins of ices.

`There is a lack of credibility in many of the stories surrounding the origins of Italian ices. Most are based on myths and legends, but a number are plausibly linked to real historic events an provide a fascinating trail through a variety of countries......'

2007/Hardback/Pavilion
`The author, Linda Tubby, is an experienced food writer and food stylist.'

160 high quality matt pages, split over chapters:-

Iced Drinks and Granite
Sorbette
Gelati
Iced Desserts
Final Touches

with sections entitled:-

The Snow and Ice Age
The Art of Gelato
Gelato Rules
Read More:

138.Pie and Tart (Williams-Sonoma Collection) by: Chuck Williams, Carolyn Beth Weil
July 31, 2004
Average Rating:  out of 5 stars

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Food and Drink : Pie and Tart (Williams-Sonoma Collection)
List Price: £11.09
Off The Bookshelf's Price: £9.61
You Save: £1.48 (13%)
Prices subject to change.

Used Price: £3.99

this delightful book focuses on the specifically Italian origins of ices.

`There is a lack of credibility in many of the stories surrounding the origins of Italian ices. Most are based on myths and legends, but a number are plausibly linked to real historic events an provide a fascinating trail through a variety of countries......'

2007/Hardback/Pavilion
`The author, Linda Tubby, is an experienced food writer and food stylist.'

160 high quality matt pages, split over chapters:-

Iced Drinks and Granite
Sorbette
Gelati
Iced Desserts
Final Touches

with sections entitled:-

The Snow and Ice Age
The Art of Gelato
Gelato Rules
Read More:

139.Sinfully Vegan: Over 140 Decadent Desserts to Satisfy Every Vegan's Sweet Tooth by: Lois Dieterly
October 06, 2003
Average Rating:  out of 5 stars

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Food and Drink : Sinfully Vegan: Over 140 Decadent Desserts to Satisfy Every Vegan's Sweet Tooth
Off The Bookshelf's Price: £9.99
Prices subject to change.

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My main issue with this book is that most of the recipes are simply variations of each other. I mean there must be at least a dozen variations on Boston Cream Pie--does anyone like Boston Cream Pie that much? (Apart from the author, obviously) The book seems made up of cheesecake, the aforementioned Boston Cream Pie, fruit tart, and cream pie variations. It just seems like she could have suggested a few variations and left it up to readers to experiment. Now, I have to confess I haven't actually made anything out of this cookbook--I just haven't been inspired--maybe the lack of pictures? Plus, her cheesecake recipe looks exactly like mine, but doubled, with some sort of tofu topping", and with more complicated directions. I suppose it's ... Read More:

140.The Murphy's Ice Cream Book of Sweet Things by: Sean Murphy, Kieran Murphy
2008-04
Average Rating:  out of 5 stars

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Food and Drink : The Murphy's Ice Cream Book of Sweet Things
Off The Bookshelf's Price: £13.99
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A fabulous book, full of delightful recipes and insight that makes you want to head straight to the kitchen. I'd highly recommend this book.

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