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HomePage > Food and Drink > Vegetarian and Vegan Cooking

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171.The Lo-Carb Vegetarian by: Margo DeMello
December 31, 2004


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Food and Drink : The Lo-Carb Vegetarian
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172.Eat Your Greens (Network Books) by: Sophie Grigson
1994-05
Average Rating:  out of 5 stars

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Food and Drink : Eat Your Greens (Network Books)
This is the best vegetable cookery book I own. I always use it when guests(family or friends that i wish to impress)come for dinner.Without fail the visitors always go away with instructions on how to prepare such wonderful food. The carrot shreds and the creamed leeks are to die for,and the broad bean omelette will tempt anyone. This book is worth its weight in gold.

173.Chez Panisse Vegetables by: Alice Waters, Patricia Curtan
January 16, 2003
Average Rating:  out of 5 stars

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Food and Drink : Chez Panisse Vegetables
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This is a masterpiece of information and recipes that are mouthwatering. I am a food writer and recipe developer and this book is one of my most used resources. Hope to see a new version of Waters' "Chez Panisse Menu Cookbook" (my 1982 copy is nearly worn out) in the very near future.

174.Linda McCartney's Home Cooking by: Linda McCartney, Peter Cox
September 29, 1994
Average Rating:  out of 5 stars

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Food and Drink : Linda McCartney's Home Cooking
This is a masterpiece of information and recipes that are mouthwatering. I am a food writer and recipe developer and this book is one of my most used resources. Hope to see a new version of Waters' "Chez Panisse Menu Cookbook" (my 1982 copy is nearly worn out) in the very near future.

175.30 Minute Vegetarian: Fast, Creative Vegetarian Food (Pyramid Paperbacks) by: Joanna Farrow
April 15, 2004
Average Rating:  out of 5 stars

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Food and Drink : 30 Minute Vegetarian: Fast, Creative Vegetarian Food (Pyramid Paperbacks)
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This book surpassed my expectations. I had the sweet potato and goat's cheese recipe at a friend's place and was so impressed, I immediately bought it. Every recipe has been absolutely mouthwateringly delicious!


176.Vegetarian Cooking for Everyone by: Deborah Madison
November 06, 2007
Average Rating:  out of 5 stars

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Food and Drink : Vegetarian Cooking for Everyone
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Although it focuses on meatless cookery, this impressive volume belongs in the kitchens of vegetarians and nonvegetarians alike. It is packed with practical information and clearly written, appealing recipes for simple everyday meals as well as for entertaining. Whether you are a beginner or an experienced cook, "Vegetarian Cooking for Everyone" is bound to be a very useful addition to your library.

Also recommended: "Recipes and Remembrances from an Eastern Mediterranean Kitchen", by Sonia Uvezian. If you are fond of Mediterranean food (as I am), you will find this book a revelation. It is filled with extraordinary vegetarian recipes, many of them not available elsewhere.

177.Heaven's Banquet: Vegetarian Cooking for Lifelong Health the Ayurveda Way by: Miriam Hospodar
January 31, 2008
Average Rating:  out of 5 stars

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Food and Drink : Heaven's Banquet: Vegetarian Cooking for Lifelong Health the Ayurveda Way
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Three main points for this review:

1. Delicious, reliable and easy-to-follow
2. Completely banished my meat-cravings
3. A very good book for Ayurvedic cooking

This book is full of delicious recipies, some traditional, some unusual but all completely reliable. All of the twenty or so that I have tried so far have been exceptional, requiring no tinkering at all, which is a minor miracle as I am a novice cook. In fact, at the second meal I have ever cooked for guests (broccoli soup, tofu in coconut milk and baked pears) I was asked how long I had been cooking! It was even more amazing considering the first meal had been the week before!

As an ex-meat-eater, I had experienced meat cravings since I ... Read More:

178.Gluten-Free Vegetarian Kitchen: Delicious and Nutritious Wheat-Free, Gluten-Free Dishes: Delicious and Nutritious Wheat-free Gluten-free Dishes by: Donna Klein
July 01, 2007
Average Rating:  out of 5 stars

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Food and Drink : Gluten-Free Vegetarian Kitchen: Delicious and Nutritious Wheat-Free, Gluten-Free Dishes: Delicious and Nutritious Wheat-free Gluten-free Dishes
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Three main points for this review:

1. Delicious, reliable and easy-to-follow
2. Completely banished my meat-cravings
3. A very good book for Ayurvedic cooking

This book is full of delicious recipies, some traditional, some unusual but all completely reliable. All of the twenty or so that I have tried so far have been exceptional, requiring no tinkering at all, which is a minor miracle as I am a novice cook. In fact, at the second meal I have ever cooked for guests (broccoli soup, tofu in coconut milk and baked pears) I was asked how long I had been cooking! It was even more amazing considering the first meal had been the week before!

As an ex-meat-eater, I had experienced meat cravings since I ... Read More:

179.Cooking with Mushrooms: 60 Delicious Recipes for a Classic Ingredient by: Steven Wheeler
September 01, 2008
Average Rating:  out of 5 stars

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Food and Drink : Cooking with Mushrooms: 60 Delicious Recipes for a Classic Ingredient
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Used Price: £3.57

Three main points for this review:

1. Delicious, reliable and easy-to-follow
2. Completely banished my meat-cravings
3. A very good book for Ayurvedic cooking

This book is full of delicious recipies, some traditional, some unusual but all completely reliable. All of the twenty or so that I have tried so far have been exceptional, requiring no tinkering at all, which is a minor miracle as I am a novice cook. In fact, at the second meal I have ever cooked for guests (broccoli soup, tofu in coconut milk and baked pears) I was asked how long I had been cooking! It was even more amazing considering the first meal had been the week before!

As an ex-meat-eater, I had experienced meat cravings since I ... Read More:

180.Vegetarian Sandwiches by: Paulette Mitchell
April 13, 2000
Average Rating:  out of 5 stars

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Food and Drink : Vegetarian Sandwiches
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I bought this book to introduce some flavours into my rather bland lunchbox and I must admit this book is well above my expectations.

Usually you expect vegetarian food to be rather dull, a radish here and some celery there but this book proves vegetarian food is rather yummy.

There is so many different recipes that will have you rustling up a sandwich here and there without hesitation of giving it to a meateater.

There is plenty of wraps and sandiches is this book that you could make to take to a picnic, pack into your partners lunchbox and even make them for your kids-I'm convinced even little kids will love the vast flavours these sandwiches bring.

For any mums/dads/carers out there looking for a book to ... Read More:

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