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HomePage > Food and Drink > Vegetarian and Vegan Cooking

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71.Vegetarian Main Dishes: From Around the World (Chunky Cook Book: Supporting Fair Trade) by: Troth Wells
September 01, 2004


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Food and Drink : Vegetarian Main Dishes: From Around the World (Chunky Cook Book: Supporting Fair Trade)
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72.Thai Vegetarian Cooking by: Chat Mingkwan
May 31, 2005


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Food and Drink : Thai Vegetarian Cooking
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73.The Vegetable Box by: Keda Black
2008-11
Average Rating:  out of 5 stars

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Food and Drink : The Vegetable Box
this is a lovely box, full of great vegetable recipes! its a great present for any aspiring cook or anyone who is keen on their veg! the only slight problem i find with it is getting the books back into the box but it looks so beautiful and creative its really no big problem!

74.The Potato Book by: Alan Romans
October 01, 2005
Average Rating:  out of 5 stars

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Food and Drink : The Potato Book
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Every vegetable is available in a number of different varieties. But which varieties to choose? In the case of most veg, choosing is fairly simple and is fun; it usually takes a couple of evenings going through the seed catalogues when preparing next season's seed order. But potatoes are special. Knowing - really knowing - about the different varieties available, along with their strengths and weaknesses, is necessary, fascinating, fun, rewarding and strangely addictive. And of course this reseach really pays off come harvest time. The best way to learn about potatoes - the varieties available, their characteristics, the difference between 1st earlies, 2nd earlies, maincrop, the growing techniques, etc. - is to read this invaluable book. ... Read More:

75.Paradiso Seasons by: Denis Cotter
May 29, 2003
Average Rating:  out of 5 stars

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Food and Drink : Paradiso Seasons
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This has to be one of the best vegetarian books I've read but also, being a novice in the kitchen, it is great because the recipes are straightforward and understandable. Some of them use unusual ingredients that can be difficult to find but adaptation is part of the fun of cooking. This was recommended to me by a chef friend and he swears by it for the restaurant as well as at home. A must-buy!

76.Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are by: Robin Robertson
July 01, 2004
Average Rating:  out of 5 stars

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Food and Drink : Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
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I bought this book with very low expectations, but what a brilliant book. Not only is is vegetarian, it is vegan and low fat. I have worked my way through some of the book creating tasty and satisfying main meals and still have loads of things to try. Everyone was a winner, even the recipes I thought might not be to my taste! On the strength of this book I have bought more of Robin Robertsons cookery books and have not been disappointed. One word of warning though, this is an American cookery book and has American cup measures which scare some people. No problem, go and buy a set of American cup measures and you're away. It's actually a lot easier than weighing everything!

77.Delia's Vegetarian Collection by: Delia Smith
September 07, 2006
Average Rating:  out of 5 stars

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Food and Drink : Delia's Vegetarian Collection
Delia knows her cooking, however, she hasn't researched vegetarianism properly. She is using parmesan. All vegetarians know that parmesan is not vegetarian, so she should mention to use the substitute cheese. It is misleading new vegetarians into thinking parmesan is ok. That's why only 2 stars.
If one reads the recipes carefully and alter it accordingly then there are some very nice new ideas in this book..

78.Vegie Food: From Vegies on the Side to the Main Event (Chunky Food series) (Chunky Food) by: Murdoch Books
April 01, 2004
Average Rating:  out of 5 stars

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Food and Drink : Vegie Food: From Vegies on the Side to the Main Event (Chunky Food series) (Chunky Food)
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This book is in a great small format with a solid binding ( unlike some cookbooks where the pages start to fall out after just a few uses). The photos are attractive and will make you want to try out the recipes. The organization into chapters ( starters, soups, salads, mains and sides) makes it easy to find your way around. There is an excellent variety of recipes based on different cuisines from around the world and they are all relatively simple to prepare. Best of all they are absolutely delicious. I have made quite a few of the dishes from this book and every single one of them has been a winner.

79.The New Students' Veggie Cook Book by: Carolyn Humphries
August 29, 1997
Average Rating:  out of 5 stars

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Food and Drink : The New Students' Veggie Cook Book
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The book is presented in an old fashioned way, the pages are boring to look at and there are no pictures of the meals to inspire you to give them a try.
There are quite a lot of meals to try but there is not much variation in the style or ingredients used. There are also alot of canned or pre-made produce involved, which is fair enough but when the meal is in a can and you are told to add cheese and bake I'm sure these are things which we could have come up with on our own.
There is a bit of a lack of imagination but if you are after cheap meals which could feed a few people then you may want to pick this up, I would get a few other books as well though as I would find it incredibly difficult to rely on this one for all occasions.

80.Rose Elliot's Mother, Baby and Toddler Book: A Unique Guide to Raising a Baby on a Healthy Vegetarian Diet by: Rose Elliot
November 10, 2003
Average Rating:  out of 5 stars

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Food and Drink : Rose Elliot's Mother, Baby and Toddler Book: A Unique Guide to Raising a Baby on a Healthy Vegetarian Diet
I disagree with the review below on the child rearing parts of this book which I found very down to earth and sensible. As a mother of three I read this when pregnant with my first child and thought both the recipes (lots suggestions for adapting for toddlers) and other child rearing info useful. Rose Elliot suggests keeping toys in bottom drawers and accessible places and things you don't want broken out of reach - much bettr than not adapting your house and trying to say "no" to a difficult two year old I would have thought.

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